UNIVERSITY OF MISSOURI EXTENSION
 

Missouri Slaughter Industry

Several cattle, poultry and swine slaughtering facilities operate in Missouri. State or federal representatives periodically inspect such slaughtering facilities and meat processors to ensure that the facilities follow safe practices. Products that originate from state-inspected facilities must not enter interstate commerce, including online sales and mail orders. Only federally inspected facilities may ship and sell product over state lines. The map below shows locations of Missouri slaughter plants under federal or state inspection in 2015.

Slaughter Facilities in Missouri, August 2015

Missouri Slaughter Facilities